Enamelware 7.5 qt. Round Cast Iron Dutch Oven in Red Enamel with Lid by Lodge

This Dutch Oven is a flawless pairing of form and function. The right toll to marinate,refrigerate, cook and serve.The Enameled Dutch Oven is a classic way to both prepare and serve memorable meals. This is a classic and colorful enamel piece that makes every stove look good. But even more importantly, it’s a kitchen multitasker. Use it to broil, braise, bake, or roast in the oven up to 500 degrees F, and saute, simmer, or fry on any stovetop, as well as to marinate and refrigerate food. This Dutch Oven is a extremely versatile vessel, perfect for savory stews and roast, as well as crispy breads and cobblers. The right tool to sear, saute, simmer, bake, broil, braise, roast, fry, or grill. This Dutch Oven is brutally tough for decades of cooking.

• Unparalleled in heat retention and even heating
• Great for induction cook tops.
• Broil, raise, bake or roast in the oven up to 500°F
• Saute, simmer or fry on any cook top.
• Smooth glass surface won’t react to ingredients
• Rims are black matte enamel, cooking surface is off-white enamel
• Stainless steel knob
• 7.5 Qt. capacity