Also known as a kadhai or a karahi, this Indian wok is a must-have for preparing those authentic Indian dishes. The typical flat bottom and deep sides allow for easy sauteing but also provide plenty of room for preparing curries and deep-frying Indian snacks such as gulab jamun or malapua. This wok features two stay-cool handles as well as a high-quality non-stick coating for optimal user comfort. It’s topped off with a clear glass lid that allows you to keep an eye on your food without losing valuable energy, has a silicone edge that prevents rattling and a draining hole that not only allows for easy straining of your cooked food but also doubles as a steam vent. Not recommended for gas cooktops.
- Light weight material that’s easy to handle
- Stay-cool handles for extra comfort and safety
- Clear glass cover to monitor the pot’s contents
- Induction compatible



















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